Kitchenware kitchen utensils collectively. Kitchen appliances include the following five categories: The first category is the storage equipment; second category is washing utensils; third category is conditioning appliances; The fourth category is cooking utensils; fifth category is eating utensils. Kitchen appliances have resilience pollution, especially to have to prevent cockroaches, rats, ants and other contaminated food functions in order to ensure the intrinsic quality of the kitchen utensils. Some cabinets on the market has taken all the installation of anti-cockroach sealing strip, this technology can effectively prevent food contamination. The kitchen is modern home is the only area of ??the use of fire, the level of ability of fire retardant materials, kitchen utensils and even determine the safety of the family, especially the kitchen surface fire resistance, it is important to select a standard kitchenware. Therefore, regular kitchen utensils surface material manufacturers produce all use non-combustible, made of fire-retardant materials. Operating in the kitchen to have a reasonable process, therefore, in kitchen design, process design can correct arrangement of each part, easy to use and is very important for the future. Height, position hanging cabinet Then stove, have a direct impact on the ease of use. Therefore, to select the ergonomic principles and procedures of kitchen utensils. Changzhou merchandise company, Changzhou cosmetics company, wonderful game department www.czmsbh.com